TURBOT FILLET
MRU 0.00
Turbot Fillet (Psedottes belcheri) is one of the most prized fish in the world, celebrated for its delicate, mild taste. With fillets weighing 100 grams or more, the turbot has a rich culinary history in both Western and Asian cuisines, often used in high-end restaurants for its firm and tender flesh. Turbot’s flavor is subtle, allowing it to absorb and highlight accompanying flavors in culinary creations. Its soft, flaky texture makes it an excellent choice for sophisticated dishes and seafood lovers around the world. SFM takes pride in supplying premium Turbot Fillets, ensuring that each piece meets strict quality standards. Our processing methods guarantee a high level of freshness, allowing our customers to enjoy turbot at its best.